Routine Inspection
Nov 6, 2025
5 recorded violations
Official wording
Demonstration of knowledge; food safety certification
Inspector’s notes
Food Handler's Card were not available for review. [Corrective Action] Food Handler's Cards shall be readily available for review.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial wording
Food contact surfaces clean, sanitized
Inspector’s notes
Mold like substance observed inside the ice machine. [Corrective Action] Thoroughly clean and sanitize inside ice machine. Implement a routine cleaning schedule.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Food separated and protected
Inspector’s notes
1. Bucket of food was observed on the floor next to the handwash sink. [Corrective Action] Do not place any food near the handwash sink to prevent contamination. 2. Meat juice dripping from bagged meat onto containers of tofu in the 2 door upright cooler. [Corrective Action] Prevent contamination by placing meat at the bottom shelf and placing bagged meat in a bowl.
In plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial wording
Nonfood contact surfaces clean
Inspector’s notes
Grime accumulation on the door handles of the refrigeration units. [Corrective Action] Maintain clean.
In plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial wording
Signs posted; last inspection report available
Inspector’s notes
Lack of handwashing sign at the handwash sink in the restroom. [Corrective Action] A sign or poster that notifies food employees to wash their hands shall be posted at all handwashing stations used by food employees.
In plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Santa Clara County Department of Environmental Health, Nov 6, 2025 · Original Source