Routine
Oct 31, 2025
Complete
Official score: 100 · Understand This Area’s Scale
0 recorded violations
No violations recorded in this inspection.
Official record from Minneapolis Health Department, Oct 31, 2025 · Original Source
Food Truck · Minneapolis, MN
Brick Oven Bus
1032 3rd Ave Ne
Last inspected Oct 31, 2025 · View Map ↗ · Compare ↗
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was Brick Oven Bus last inspected?
- The most recent inspection on record was on Oct 31, 2025. The result listed by Minneapolis Health Department was “Complete” (official score 100).
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 3 inspections on record, from Nov 15, 2023 to Oct 31, 2025.
- Has Brick Oven Bus ever been closed by the health department?
- No closure appears in the 3 inspection records we hold for this business. The earliest is dated Nov 15, 2023.
The Full Inspection History
3 inspectionsRoutine
Jul 14, 2024
Complete
Official score: 96 · Understand This Area’s Scale
2 recorded violations
minorCode MN Rule 4626.1457Handwashing
Official Wording
Post a sign at all handwashing sinks used by employees to remind them to wash their hands.
Inspector’s Notes
Observed no handwashing signage at the sink. Post and maintain handwashing signage at sink as required.
In Plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemscriticalCode MN Rule 4626.0040DPermits, training, and postings
Official Wording
The person in charge must notify the regulatory authority of any complaint from a consumer having or suspected of having diarrhea or vomiting, norovirus, hepatitis A virus, Salmonella spp., Shigella spp., Shiga toxin-producing Escherichia coli, or other enteric bacterial, viral, or parasitic pathogens.
Inspector’s Notes
The person in charge did not know to report customer illness allegations to regulatory authorities. Report all customer illness allegations to the Minnesota department of health as required.
In Plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Minneapolis Health Department, Jul 14, 2024 · Original Source
Routine
Nov 15, 2023
Complete
Official score: 100 · Understand This Area’s Scale
1 recorded violation
minorCode MN Rule 4626.1180BWater, plumbing, and sewage
Official Wording
Discontinue discharging sewage on the ground.
Inspector’s Notes
Upon inspection inspector washed hands and observed that the water was leaking onto the ground. Employee stated the the tank had likely been cleaned and the valve was shut off. Employee was able to turn the valve on and waste water was then conveyed to the grey water tank. Ensure that waste water tank is hooked up after cleaning. Correct on site
In Plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial record from Minneapolis Health Department, Nov 15, 2023 · Original Source